Mariella Porter is a warranted educator, a Lecturer, and Courses accreditation consultant in Nutrition and Health Sciences. She is also a Nutritionist registered both in Malta and the UK. She obtained her Master degree in Human Nutrition from a UK University, where she studied within the Clinical Sciences Department. Ms Porter. She is currently furthering her research work at PhD level, where her areas of specialisation are food hypersensitivity and disordered eating.
Research interests: Paediatric Nutrition, Food allergies and intolerance, Disordered eating and eating disorders, Research through schools